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Cooking Session with Esther & Omega: Pan Seared Mahi Mahi with Sambal
Hello to everyone,
On the menu for this cooking session Pan Seared Mahi Mahi with Sweet ‘n Sour Passion Fruit Sauce & Cucumber Sambal. At this session we had the most persons ever. Our local Yatchees and guests were present. Everyone attended enjoyed the cooking session and it seems to be getting bigger each time. Our guest present have confessed that they have tried last week menu and it was very delicious.
This session Esther and Omega have done an excellent job delivering the recipe as well as entertaining our guest. I must say there was every a dull moment.
The taste of this dish was so amazing. The fish and Sambal together with the Passion Fruit was delicious. It reminded me of reality good Chinese food.
